Step into the world of cake artistry with this beginner-friendly fondant class! Learn essential techniques to shape, mold, and decorate cakes with confidence under the guidance of expert cake artist Lora Sebastian of Cottontail Studio.
Course Outline:
1️⃣ Introduction to Fondant & Cake Preparation – Understanding fondant types, tools, and how to prep cakes for a flawless finish.
2️⃣ Coloring & Rolling Fondant – Learn to mix colors evenly and roll fondant to the perfect thickness.
3️⃣ Covering a Cake with Fondant – Master the technique of smoothing fondant for a professional look.
4️⃣ Basic Fondant Cutouts & Shapes – Create simple yet elegant designs using cutters and hand-shaping techniques.
5️⃣ Simple Fondant Decorations & Basic Molding – Decorative elements.
6️⃣ Assembling & Finishing Touches – Bring all the elements together for a beautifully decorated cake.
Perfect for beginners, this class will give you the skills and confidence to start decorating cakes like a pro!


