Step into a delightful world of Filipino pastries with our hands-on ensaymada class! Join us as we discover the art of creating four scrumptious variations: the timeless Classic Ensaymada, the vibrant Ube Ensaymada, the savory Ham and Salted Egg Ensaymada, and the unique Green Tea Ensaymada with Red Beans. No prior baking experience necessary – just a passion for baking and an appetite for mouthwatering delights. Come join our warm and welcoming class, and together, let’s craft and savor these fluffy, buttery ensaymadas that will surely delight your taste buds!
Learn the Art of Bread Making
DATE: Oct. 07, 2023 (Saturday)
TIME: 9 AM – 5 PM
INSTRUCTOR: Chef Abner Gosiaco