Join us for a delicious and hands-on baking experience where you’ll learn to create both traditional and trendy versions of the beloved Filipino ensaymada. Whether you’re a fan of classic flavors or eager to try something new, this class will teach you the secrets to baking soft, buttery, and indulgent ensaymadas that are sure to impress.
In this class, you’ll bake:
Classic Ensaymada – Master the timeless Filipino favorite, a soft, fluffy, and buttery sweet bread topped with sugar and cheese for the perfect balance of sweetness and savory flavor.
Ube Ensaymada – A modern twist on the classic, infused with rich, purple yam (ube) to create a visually stunning and flavor-packed ensaymada that’s both sweet and earthy.
Ham and Salted Egg Cream Cheese Ensaymada – A savory variation featuring a creamy, tangy filling of ham, salted egg, and cream cheese — a unique flavor combination that’s rich and comforting.
Gourmet Cranberry Blue Cheese Ensaymada – An adventurous, savory-sweet creation with a delightful combination of tangy blue cheese and tart cranberries, perfect for those looking to try something new and gourmet.
This class is perfect for all baking enthusiasts, whether you’re new to baking or already have experience. You’ll learn essential techniques for making the perfect ensaymada dough, shaping, and baking, all while enjoying a fun and interactive environment. Book your spot today and discover how to bring these delicious creations to life.
Location: Sweet Success Studio – 2B 960 G Masangkay St. Binondo, Manila
