Korean Cooking Class

Details

Instructor: Bunny Hicks

- Inclusions: apron, lunch, handouts and certificate
- In this hands on cooking class, you will learn to cook: 

  • Bibimbap
  • Chap Chae (Korean Noodles with Vegetables)
  • Kimchijeon (Kimchi Pancake)
  • Dubu Buchim Yangnyeomjang (Pan Fried Tofu)

 

Date: February 17, 2019 (Sunday)
Time: 9AM - 4PM
Course Fee: ₱3,500.00
Categories Cooking Class
Tags: Korean, Korean cooking class, cooking, cooking class, Asian food, asian cuisine

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