Healthy Cooking Class


Create super-satisfying healthy dishes using fresh and nutritious ingredients.

Instructor: Abner Gosiaco
- Inclusions: apron, lunch, handouts and certificate
- In this hands on cooking class, you will learn how to cook: 
  • Baked Balsamic Chicken & Veggies
  • Garlic Shrimp with Quinoa
  • Easy Vegetable Creamy Soup (No Cream or Milk)
  • Salad with 3 Different Dressings: Caesar, Honey Mustard, and Avocado Cilantro 
Date: February 10, 2018 (Saturday)
Time: 9AM - 3PM
Course Fee:
Categories Cooking Class
Tags: cooking, cooking class, healthy food, healthy cooking, healthy cuisine, diet food

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