Junior Cooking Class (Age 9-15 Years Old)

Details

Let us introduce your budding chefs to culinary fundamentals to create delicious recipes
 
• Date: April 30 - May 02, 2018 (Mon-Wed)
• Inclusive of apron, handout and certificate 
• Course fee:
Php 7,400 (3 days package)
Php 2,600 (1 day course)
 
Day 1: Chinese
- Siomai
- Wonton
- Lumpiang Shanghai
 
Day 2: American
- Mini burger
- Meatloaf
 
Day 3: Italian
- Pizza
- White sauce spaghetti with chicken and mushroom
Date: April 30, 2018 (Monday)
Time: 1:30PM - 4PM
Course Fee: Php 2,600
Categories Kids Summer Workshop
Tags: cooking, cooking class, kids, chinese food, american food, italian food