Japanese Cooking Class


Instructor: Abner Gosiaco
- Inclusions: apron, lunch, handouts and certificate
- In this hands on class, you will learn to cook: 
  • Okonomiyaki 
  • Katsudon
  • Shrimp Tempura Soba
  • Matcha Pudding


Date: October 15, 2017 (Sunday)
Time: 9AM - 4PM
Course Fee: Php 3,700
Categories Cooking Class
Tags: cooking, cooking class, japanese cooking, japanese cuisine, japanese food, japanese, workshop